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an eclectic southwestern eatery & tequila bar
atlanta, ga.

Agave – Eclectic Southwestern Cuisine New Mexican Rack of Lamb The Bar at Agave Stuffed Mountain Trout Tomatillo Traditional Posole Soup Ceviche Martini Dinner By The Fire
Crispy Brussels and Bacon

Crispy Brussels and Bacon

Posted on January 3, 2020 in: Starters

Chef & Proprietor : Jack Richard Sobel

General Manager: Jacob Wynn Sobel

Contact Agave: agaveatlanta@gmail.com

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