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an eclectic southwestern eatery & tequila bar
atlanta, ga.

Agave – Eclectic Southwestern Cuisine New Mexican Rack of Lamb The Bar at Agave Stuffed Mountain Trout Tomatillo Traditional Posole Soup Ceviche Martini Dinner By The Fire
Honey, Cider & Smoked Bacon Collard Greens

Honey, Cider & Smoked Bacon Collard Greens

Posted on December 8, 2011 in: Sides

Chef & Proprietor : Jack Richard Sobel

General Manager: Jacob Wynn Sobel

Contact Agave: agaveatlanta@gmail.com

  • Copyright © 2026 Agave Restaurant - Made by Red Factory