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an eclectic southwestern eatery & tequila bar
atlanta, ga.

Agave – Eclectic Southwestern Cuisine New Mexican Rack of Lamb The Bar at Agave Stuffed Mountain Trout Tomatillo Traditional Posole Soup Ceviche Martini Dinner By The Fire
Smoked Salmon Tostadas

Smoked Salmon Tostadas

Posted on May 17, 2015 in: Starters

Chef & Proprietor : Jack Richard Sobel

General Manager: Jacob Wynn Sobel

Contact Agave: agaveatlanta@gmail.com

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