Tuesday, July 2, 2024 7pm
$100 per person plus tax and gratuity

SOLD OUT

Herradura Silver Traditional “Horseshoe” Margarita Served On Arrival

Course I

Pecan Wood Smoked Chilled Trout, chopped with Red Onions, Olive Oil, Lemon and Basil, over a Red Wine Vinaigrette Marinated Vine Ripe Tomato and a Flash Fried Three Pepper & Tomato Grits Cake

Herradura Silver Red Bull Watermelon Margarita Served

Course II

Organic Arugula Salad with Housemade Marinated Beets, Red Onions and Roasted Walnuts tossed in a Cucumber & Tomato Citrus Vinaigrette

Course III

Spicy Grilled Louisiana Andouille Sausage over Tomato & Serrano Stone Ground Grits with a Balsamic Reduction Drizzle.

Herradura Reposado El Duelo Margarita Served

Course IV

Grilled Lobster and Argentinian Collosal Shrimp Enchilada with Hatch Green Chile and Street Corn over a Spicy Chile and Citrus Cream topped with a Roasted Poblano Drizzle

Herradura Anejo Ultimate Margarita Served

Course V

Homemade Chocolate Ganache Torte on a Roasted Pecan Crust
over Creme Anglaise with Belgian Chocolate Mousse & Fresh Cream

Herradura “Legend” Tequila Served Neat

No Substitutions Allowed In Order To Properly Execute This Event.

Please Take A Responsible Form Of Transportation For This Dinner